Re: cooking in Sir Garnet, not Mrs. Dixon's kitchen


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Posted by Peter Ceresole on December 05, 2006 at 15:48:46 from 80.177.22.49 user PeterC.

In Reply to: Re: cooking in Sir Garnet, not Mrs. Dixon's kitchen posted by Jock on December 05, 2006 at 13:42:27:

Brings back schoolboy memories of eating delicious egg and bacon sandwiches in a lock-keeper's hut on the Grand Union Canal.

It's always best in such circumstances. Best tea I ever had was from a large Dewar on the back of an Army truck, in the pouring rain, somewhere in Germany. But in real life, I don't think I really prefer it with sugar and condensed milk already added. It was just the best at the time, and in my memory ever since.


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