Posted by Ross Cossar on May 19, 2007 at 23:03:12 from 216.168.109.156 user rlcossar.
In Reply to: Re: AR Menu posted by Dave Thewlis on May 18, 2007 at 12:59:40:
I was eating Pemican (corned beef from a tapered can) on Wild Cat Island last fall with my family and Rob Boden (who kindly accompanied us with a canoe) and the meal was delicious. The setting often has a way of influencing the quality of a meal!