Posted by Peter H on September 20, 2002 at 12:04:59 from 213.122.168.126 user Peter_H.
In Reply to: Hokey Cokey (was Re: Ed's magic search engine-vanilla?) posted by Andrew Craig-Bennett on September 20, 2002 at 08:40:16:
Thanks, Ed and everybody. However, I still can't think of vanilla (extract of vanilla bean) as 'plain and ordinary'. The problem with vanilla ice cream was that it had very little vanilla in it. If used properly in patisserie, vanilla flavouring is ace!