Posted by John Lambert on June 30, 2003 at 05:16:21 from 24.84.34.215 user John.
In Reply to: Seedcake posted by Alex Forbes on June 30, 2003 at 01:27:37:
Alex,
Probably somebody could give you a more accurate description of seedcake, but I remember it as being a light, yellow cake full of caraway or poppy seeds that would stick in the teeth. Rock cake and pound cake are the ones that intrigue me. Buttered eggs are simply eggs scrambled with a little butter in the frying-pan to keep them from burning. Sometimes you can add a dollop of butter on the top.